Roger Hickman’s Restaurant.

79 Upper St. Giles Street, Norwich, NR2 1AB.

Tel: 01603 633522.

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Latest News: The Good Food Guide names Roger Hickman’s Restaurant as Best Restaurant in the East of England. Read more…

 

Roger Hickman’s Restaurant on Upper St Giles Street in Norwich occupies a space that has long been associated with excellent dining. Roger Hickman himself was formerly the Head Chef at what was previously renowned eatery Adlard’s.

 

Now of course, Roger Hickman’s has established itself as a tour de force in its own right in the fine dining arena, being recently named as The Good Food Guide’s Best Restaurant in the East of England. To qualify for the award, restaurants needed to be independently run, offering regional or local produce where possible and deliver consistently great food and excellent service. Roger Hickman’s Restaurant fought off stiff competition from other restaurants in the East to win the award.

 

Inside, the restaurant is classic and elegant in styled while maintaining an air of understatement – presumably because the real draw here is the food. There are three menus – a Tasting Menu, a Lunch Menu and a multi-course Table d’Hote Dinner Menu. All offer a handful of tantalizing choices for each course, usually featuring at least one fish, meat and vegetarian dish.

 

The dishes are beautifully presented and taste fresh and delicious (as you’d expect being composed of reassuringly high quality seasonal ingredients).

 

Lunch is £17 for 2 courses, £20 for 3 courses.
Dinner is £30 for 2 courses, £39 for 3 courses (including Chef’s appetiser and pre-dessert).

 

There are also regular food & wine tasting evenings at Roger Hickman’s – please check back here or visit the restaurants’ own website for more details.

 

Open Tues-Sat
Lunch: 12Noon – 2.30pm
Dinner: 7pm – 10pm