One of Norwich’s most beautiful restaurants, being situated at the gates of the Cathedral, Tatlers has always been renowned in Norwich for its high-quality food, friendly service and great atmosphere. Now under new owners, Chef Sean Creasey and his wife Ruth (who also run the thriving café-bar-restaurant, Butlers of Holt), it promises exactly the same superior standards with a few carefully considered alterations to freshen things up.

Experienced Head Chef Sean has designed a new Tatlers menu that incorporates tasty, classic dishes that take advantage of the wealth of produce and seasonal ingredients that are available locally.

Tatlers has three dining rooms downstairs as well as an upstairs dining room and bar. All are styled elegantly in a fusion of rustic grace and modern simplicity that does for the eye what their food does for the palette.

Fresh coffee and papers available in the mornings.
NEW Bargain Lunch Menu available daily 12noon-2.30pm and 6pm-7pm in the evening. 2 Courses £12, 3 Courses £15.
Supper Menu available 6pm-9.30pm Mon-Sat.