St. Benedicts Restaurant
St. Benedict’s Restaurant is a well-established, intimate family-run restaurant in the City Centre that offers a fusion of modern British cuisine and French bistro food in welcoming contemporary surroundings.
Expect the highest level of food and service with an ex-Tom Aiken chef using the best local seasonal ingredients. Continue reading
Delia’s Restaurant & Bar
Enjoy Delia's recipes cooked to her high standards, using high quality local produce in a beautiful restaurant at Norwich City Football Club. Continue reading
Yellows
Bringing a taste of America to Norfolk. Highlights include their famous homemade burgers, succulent steaks and a £5 Lunch Menu providing customers with an inexpensive yet quality dining experience. For those with a sweet tooth, the Five Ways Dunking Donuts are bound to hit the spot. Continue reading
Café Restaurant @ Norwich Theatre Royal
Open Monday to Saturday from 9.30am until the end of the last show interval and Sundays open 2 hours before a show, Norwich Theatre Royal's ground floor Café Restaurant Bar is an ideal stop-off if you’re shopping in the city, popping in for tickets or fancy a leisurely lunch. It also offers the ultimate in convenience for pre-show dining in the evening. Continue reading
Pinocchio’s Restaurant
Expertly run by Jayne and Nigel Raffles, who also own renowned Norwich restaurants The Library, Pulse and St Benedict’s Restaurant, Pinocchio’s is a Norwich institution with the feel of a stylish Mediterranean brasserie. Decor inside includes a large mahogany bar and wall long Picasso-inspired mural, and the restaurant thrives to the sound of live music twice a week. Continue reading
Stower Grange Hotel
Locally renowned as a ‘special place’ to dine, the restaurant at Stower Grange offers a regularly changing, good value menu based on the best seasonal and local produce. Continue reading
River Green Café & Restaurant
A relatively new addition to the Norwich restaurant scene, River Green Café’s philosophy is ‘Eat well… Love Life… Tread Lightly’, promising ‘Vegetarian Food for Life’. Certainly this comes across through the imaginative menu and carefully considered, modern atmosphere. Open to all comers, you’ll find no dull vegan or veggie stereotypes here, thank you very much. Continue reading
Coffee Lounge @ Drayton Old Lodge
Drayton Old Lodge’s spacious Coffee Bar and Lounge is relaxed yet stylish. It serves great coffee, award winning homemade cakes and scones (their Chef won EDP Scone Maker of the Year 2011, which is good enough for us!) and a daily menu of freshly prepared food, plus specials. Continue reading
ASK Italian Norwich
Inside, ASK is bright with a non-conventional style that can only be defined as contemporary-retro. Modern lines are influenced everywhere by 50s and 60s shapes and colours. Apparently the look takes its inspiration straight from the Italian city of Milan, being shocking (in a good way) and trend setting. Pieces inside were commissioned solely for ASK (the Manager tells us that the pattern on the restaurant ceiling is inspired by the ceiling in Norwich Cathedral). Continue reading
Pulse Café Bar
Housed in a fabulous open plan setting in the Old Fire Station stables, Pulse is a vegetarian restaurant with its philosophy planted firmly in the 21st century. While the emphasis is on healthy veggie cuisine – and it is great to be able to choose anything from the menu if you are a non-meat eater – this restaurant is for everybody, whether you choose to avoid meat or not. Continue reading
Mambo Jambo
Predominantly a Mexican-style restaurant, Mambo Jambo also offers a variety of non-Mexican dishes, from steaks and burgers to healthier options such as jacket potatoes and salads. Vegetarians will be spoilt for choice. There is a 'Junior' menu for the under-12's and kids eat free between 4pm and 6pm Sun-Fri (one child per Adult). Mambo Jambo's well-stocked bar serves a wide range of beers, wines and spirits. Continue reading
Brasted’s
Brasted’s has evolved into a chic hotel and event venue, as well as being a first class, 2 AA Rosette restaurant. The innovative menu features a range of delicious combinations of high quality, seasonal, local produce such as North Norfolk Coast Mussels and Jacmar Norfolk Goats Cheese. There is always at least one choice to tempt the vegetarian palette. Continue reading
The Parson Woodforde
The restaurant is large and family-friendly, styled in a blend of the traditional and contemporary, with wooden beams and flooring alongside glitzy light fittings and purple tones. Head Chef Eden Derrick and Sous Chef Gregg Baker have devised a superb set of menus, including a Bar Menu of lighter bites, which include fresh ingredients almost exclusively sourced from within Norfolk. Continue reading
Frank’s Bar
If we had to sum up the vibe at Frank's Bar, we'd say hip New York café meets Paris (artists quarter) brasserie, with just a tiny sprinkle of 1980s (the good bits). You'll love the food and the atmosphere will make you'll feel like you've come home. A rare find indeed. Continue reading
Bedfords
Situated in the heart of Norwich, Bedfords offers an excellent, café-bar experience from one of the City’s oldest buildings.
High, beamed ceilings provide a striking contrast to the contemporary furniture, and the varied menu offers a good-value selection of above-average, modern pub-grub and bar meals. Continue reading
Bar Tapas
Bar Tapas, found upstairs above Brambles in Norwich City Centre, celebrates the philosophy and spirit of Spain and South America and specialises in a wide range of delicious tapas dishes. Notable highlights are the Beer battered Jalapenos Mozzarella fingers, homemade soup and Chilli dishes. The omelettes are also very popular. Bar Tapas is also one of a very few venues in Norwich to serve the refreshing Desperados tequila-flavoured beer. Continue reading
The Dining Rooms
With the impressive ambience of Suckling House as a backdrop and the fresh, high-quality fare on offer, The Dining Rooms is a high quality part of the Norwich restaurant scene that you should not miss. Continue reading
The Reindeer
Owners, brother and sister Dan and Kate say, “Our aim is deliver modern British Cooking without any frills or pretense, alongside a large range of world beers". Continue reading
Talc Café
Food and drink-wise, talc is very cosmopolitan, offering breakfast, lunch and dinner (as well as Afternoon Tea) with a much later opening throughout the week than most comparable cafés. Licensed, you can recover with a Bloody Mary and a BIG Talc breakfast after the night before or relax with a glass of wine with your meal at lunchtime. Continue reading
St. Giles Bistro & Bar
Whether you are resident at the Hotel or not, the AA Rosette-recognised Bistro-style Restaurant and Bar are well worth a visit. Continue reading
